FOOD
[Yakitori ~ We use Daisen chicken, a brand of chicken produced in Tottori Prefecture.~】
1/10
lever
200 yen(Tax included)
This dish is made by grilling the liver of Daisen chicken, a brand of chicken produced in Tottori Prefecture, over high-temperature charcoal.The liver is carefully cooked so that the special sauce penetrates deep into the liver, allowing you to enjoy its soft texture and the flavor of the sauce.
1/10
Gizzard
200 yen(Tax included)
It is part of the stomach of birds and is an organ that breaks down food.Since it is made mostly of muscle, it has a very crunchy texture and is surprisingly easy to bite into.
1/10
Bonjiri
200 yen(Tax included)
It is so fatty that it is described as fatty chicken, and has a springy texture! It is also popular with children, as it is easy to bite into and has a nice crisp texture!
1/10
Pickles
200 yen(Tax included)
1/10
Tsukune
200 yen(Tax included)
In order to create a fluffy texture, we make sure to remove as much air as possible when mixing and forming the dough into balls.The flavor that spreads in your mouth when you put it in is exceptional! / For an additional 44 yen (tax included), you can change it to Tsukimi Tsukune, Cheese Tsukune, or Shiso Tsukune
1/10
Negima
200 yen(Tax included)
A popular skewer made with plenty of thigh meat! It's great to eat the juicy thigh meat with the sweetness and flavor of the spring onions.Both salt and sauce versions are popular.
1/10
Chicken wings
200 yen(Tax included)
This is the part of a chicken's wing near the base.This meat is from the shoulder to the elbow, and because it is a part that moves a lot, it is soft and satisfying to eat, with little fat and a mild flavor! It is removed from the bone and skewered, so it is easy to eat!
1/10
Age
200 yen(Tax included)
Although the meat is small and thin, it is very chewy and has a nice, firm texture.It also contains a lot of fat, giving it a juiciness not found in other cuts.This is a rare cut so we offer it in limited quantities!
1/10
Maruhatsu
200 yen(Tax included)
It's a chicken heart.Because of its well-developed muscles, it has a bouncy and chewy texture.Enjoy the chewy texture as well as the rich flavor of the heart muscle and heart meat!
[Grilled vegetables]
1/10
Quail/Ginkgo
200 yen(Tax included)
1/10
Eggplant/Green Onion
200 yen(Tax included)
1/10
Shishito/Shiitake
200 yen(Tax included)
1/10
King oyster mushrooms/garlic
200 yen(Tax included)
[Yakiton]
1/10
Tan
200 yen(Tax included)
Its main feature is that it is relatively low in fat and easy to eat, and another of its charms is that it can be eaten deliciously from the tip to the base of the tongue! It is also packed with nutrients, including vitamin B12, which helps prevent anemia!
1/10
Pork belly
200 yen(Tax included)
1/10
Harami
200 yen(Tax included)
It is soft and tasty, has little odor, and is a popular cut that is easy to eat! When skewered, the meat is packed together very well.This is a way to minimize the loss of meat juices, a characteristic of skirt steak, when it is grilled.
1/10
hormone
200 yen(Tax included)
1/10
Tonight
200 yen(Tax included)
By grilling the outside until it becomes crispy, you can enjoy the unique crunchy texture! Unlike chicken cartilage, you can enjoy the fatty taste that is unique to pork!
[Extra +100 yen]
1/10
Tsukimi/Shiso/Chinese chive sauce/Cheese/Plum and shiso/Wasabi and mustard
100 yen(Tax included)
[Recommended item]
1/10
Stewed daikon
600 yen(Tax included)
Only Oyama chicken is stewed in a luxurious sweet and spicy sauce.
1/10
Rich stewed tripe
600 yen(Tax included)
Two types of miso, domestic pork and chunky vegetables
1/10
Spicy grilled offal
600 yen(Tax included)
Hot grilled food with plenty of vegetables and garlic
[Handmade in store]
1/10
Today's chicken salad (Japanese style, Caesar, homemade)
¥ 680(Tax included)
1/10
Yuzu Avocado Salad
¥ 680(Tax included)
1/10
Abo sashimi
600 yen(Tax included)
1/10
Avocado tossed (with wasabi, salted kelp, and mayonnaise)
¥ 650(Tax included)
1/10
Potato egg salad
¥ 650(Tax included)
1/10
Rolled omelet with lots of egg soup
¥ 650(Tax included)
1/10
Piercing spicy cucumber
400 yen(Tax included)
1/10
Assortment of seasonal pickles
400 yen(Tax included)
1/10
Boiled eggs at a yakitori restaurant
450 yen(Tax included)
1/10
Onisura with ponzu sauce
400 yen(Tax included)
1/10
Deep fried eggplant in soy sauce
500 yen(Tax included)
1/10
Chilled tofu with chives
450 yen(Tax included)
[Low-temperature cooking and sashimi dishes]
1/10
Dynamic tongue sashimi
600 yen(Tax included)
1/10
Plenty of Tongue and Onion Salt
¥ 650(Tax included)
1/10
Delicious sirloin tartare
¥ 650(Tax included)
1/10
Seared domestic chicken (with wasabi, yuzu, plum and shiso)
600 yen(Tax included)
1/10
Oyama heart sashimi with chive sauce
600 yen(Tax included)
1/10
Authentic Sichuan Drooling Chicken
550 yen(Tax included)
1/10
Moist green onion and salt chicken
550 yen(Tax included)
[Fried food]
1/10
Deep-fried Daisen Chicken 4 pieces
480 yen(Tax included)
You can choose the number
1/10
4 spicy fried chicken
580 yen(Tax included)
You can choose the number
1/10
Cheese fries 4 pieces
¥ 650(Tax included)
You can choose the number
1/10
Fried potato
¥ 420(Tax included)
1/10
Deep fried garlic
¥ 420(Tax included)
1/10
Crunchy Chicken Skin with Ponzu Sauce
500 yen(Tax included)
[Final dish rice]
1/10
Yakitori rice bowl with plenty of sauce
600 yen(Tax included)
1/10
Salted pork rib rice bowl with green onions
600 yen(Tax included)
1/10
Homemade soy sauce rice bowl
600 yen(Tax included)
1/10
Chicken with salt and tea
600 yen(Tax included)
1/10
The final dish is salted chicken ramen.
600 yen(Tax included)
1/10
Wasabi-flavored egg on rice
500 yen(Tax included)
1/10
Chicken Salt Soup
280 yen(Tax included)
1/10
rice
320 yen(Tax included)
